Traditional dances and cultural arts are the window into a nation's soul. Rooted from our ancestors, these traditions are kept alive through generations, preserving our culture. Reny Ajeng is the co-founder of Omah Wulangreh or Wulangreh Omah Budaya, an informal art and culture institution or sanggar—a school outside school, said Reny—a modest home to study art and culture with the foundation of tradition.
Food is a journey through time and culture. The dish we come to enjoy today is a testament of centuries of culinary evolutions, shaped by the traditions from generations before us. In this charming Asian bistro, the essence of these traditions is preserved while offering unique tasteful flavors.
Flowers deliver messages that couldn’t be spoken aloud, speaking a language that words often cannot capture. Founded by two loving sisters, Marsha and Smitha, Jeumpa Floral Studio is where art meets floristry.
Window covers, eco-friendly totes, snowboarding, and family. Meet Jenfilia Suwandrei Arifin, the amazing woman behind two interior companies at Sadimas Intimitra & Imaji Nata Kirana, including working as the director of Coulisse, a global window covering specialist.
Meet Chef Bedjo, the Corporate Chef behind Ramen for The Soul (RFTS), a progressive ramen establishment that draws inspiration from traditional ramen places.
In today’s fast-paced and stress-laden world, the importance of wellness has never been this much needed. Talenna and Talula are the inspiring pair of sisters behind Sulla Home and Sulla Wellness Club.
